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Recipes

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Salads & Dressings

34 recipes in this category
Page 1 of 2.

Recipe: Macaroni Dill Salad  
   
Macaroni Dill Salad
122 views
0 avg. rating
0 votes

This unusual recipe will win you many compliments.
Recipe: Red Cabbage Slaw  
   
Red Cabbage Slaw
79 views
3 avg. rating
1 votes

This colorful slaw has the added attraction of cashews and an Oriental spice.
Recipe: Guacamole Mold  
   
Guacamole Mold
93 views
6 avg. rating
2 votes

Serve this mold as a salad, cut into serving-sized pieces and arranged on lettuce or as an appetizer in a ring mold accompanied by salty, crispy whole-wheat crackers.
Recipe: Artichoke Salad  
   
Artichoke Salad
88 views
1 avg. rating
1 votes

A bed of greens is piled with wedges of hard-cooked eggs, avocados. oranges and artichokes. Each person can make his own salad and drizzle a creamy Artichoke Dressing over all.
Recipe: Pear Waldorf Salad  
   
Pear Waldorf Salad
85 views
0 avg. rating
0 votes

A variation of the classic Waldorf salad, pears add a delicate and juicy quality to this old favorite.
Recipe: Melon and Turkey  
   
Melon and Turkey
87 views
0 avg. rating
0 votes

For a light, refreshing luncheon dish, team low-calorie turkey slices with melon, cantaloupe and cherry tomatoes.
Recipe: Zucchini-Tomato Molds  
   
Zucchini-Tomato Molds
90 views
0 avg. rating
0 votes

Quick, easy and refreshing in warm weather, these molds are also inexpensive.
Recipe: Molded Apple Salad  
   
Molded Apple Salad
103 views
0 avg. rating
0 votes

A light molded salad of diced apples, chopped walnuts and celery, with a fresh cider taste, is served with a mayonnaise dressing on the side. It is a delicious alternative to the usual Waldorf salad.
Recipe: Granny's Frozen Fruit Salad  
   
Granny's Frozen Fruit Salad
93 views
0 avg. rating
0 votes

An elegant dish for a special occasion is this easy, make-ahead frozen fruit salad.
Recipe: Cabbage-Bacon Slaw  
   
Cabbage-Bacon Slaw
103 views
0 avg. rating
0 votes

Colorful and flavorful, a variety of vegetables blend with the flavor of bacon to make a coleslaw with more than ordinary appeal.
Recipe: Cabbage Slaw with Yogurt Dressing  
   
Cabbage Slaw with Yogurt...
83 views
0 avg. rating
0 votes

This super, quick-to-fix salad has but three main ingredients. It's best made just before serving.
Recipe: Tuna-Lima Bean Salad  
   
Tuna-Lima Bean Salad
212 views
0 avg. rating
0 votes

Tips: This salad is best when chilled overnight. It can be made 2 to 3 days in advance of serving. If using oil-packed tuna, drain well and rinse in cold water before adding to mixture.
Recipe: Whole Wheat Pasta Salad  
   
Whole Wheat Pasta Salad
155 views
0 avg. rating
0 votes

Whole wheat pasta is available in health food stores across the country and in the natural foods sections of many supermarkets.
Recipe: Tabooley  
   
Tabooley
186 views
0 avg. rating
0 votes

Tabooley is a very refreshing salad that is nutritious, too. It is very quick, easy to prepare and improves on standing.
Recipe: Egg-Filled Avocado Halves  
   
Egg-Filled Avocado Halves
177 views
0 avg. rating
0 votes

There is nothing quite so marvelous as stuffed avocado halves to tempt the palate.
Recipe: Turkey, Lettuce & Mushroom Salad  
   
Turkey, Lettuce & Mushroom...
172 views
0 avg. rating
0 votes

The inevitable question of what to do with leftover turkey is appropriately answered by this delicately seasoned turkey salad.
Recipe: Bavarian Cabbage Salad  
   
Bavarian Cabbage Salad
143 views
10 avg. rating
1 votes

As a change from coleslaw, this salad goes particularly well with roast pork.
Recipe: Cottage Cheese Salmon Salad  
   
Cottage Cheese Salmon Salad
156 views
0 avg. rating
0 votes

If you wish, use a pretty mold for this salad that is molded in 2 layers. It makes a nice luncheon saiad for entertaining.
Recipe: Pineapple Salad  
   
Pineapple Salad
162 views
4.5 avg. rating
2 votes

This unusual salad combines pineapple with sauerkraut, Canadian bacon and apple.
Recipe: Molded Gazpacho Salad  
   
Molded Gazpacho Salad
159 views
0 avg. rating
0 votes

Here is a cooling summer salad inspired by Seville's famous cold soup — Gazpacho.

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